Celebrate Moments This Mother’s Day - TungLok Group offers epicurean delights in honour of Mothers

May 2024 -  This Mother’s Day, TungLok Group has rolled out the red carpet for guests to treat the special women in their life to a feast fit for the Queen. Specially for this occasion, participating restaurants are offering a variety of meticulously crafted set menus and offerings to make the celebration a memorable one.

For a dining experience fit for the royalty, head to Tóng Lè Private Dining located at Singapore’s only revolving tower.

Priced at $258++ per person, the curated 6-course set menu stars exquisite ingredients such as bird’s nest, caviar, Australian lobster, and Wagyu Beef. Enjoy this feast as the restaurant takes you on a breathtaking panoramic tour overlooking Marina Bay Waterfront. This exclusive menu is valid only on 11th and 12th of May 2024, lunch and dinner. To add on to the festivity, the restaurant is treating guests who purchase the set to a complimentary pot of the recently debuted Ruby Peach 40, an exclusive edition 40th Anniversary Tea in collaboration with Gryphon Tea – an aromatic treat that soothes your body and soul.

View Menu : https://www.tunglok.com/menus/TLPDSet-Menu.pdf?misc=20240508_100035 

Tóng Lè Private Dining

60 Collyer Quay,

Level 10, OUE Tower

Singapore 049322

For reservations: 6634 3233

Other restaurants have also jumped on the bandwagon to provide variety to guests who are looking for a venue to celebrate the occasion.

Other Mother’s Day Set Menu with Complimentary Pot of Ruby Peach 40 Tea

For seafood lovers, TungLok Seafood’s set menus feature comforting delicacies, starting from $188++ for 2 persons. Delight in selections that include nutritious Double-boiled Free-range Chicken Soup with Fish Maw and Bamboo Pith, the famed TungLok Chilli Crab, as well as Braised 10-head Abalone with Mushroom and Spinach.

View Menu : https://www.tunglokseafood.com/en/menu 

For Vegetarian option, or simply looking for a place that serves healthier and clean tasting food, LingZhi Vegetarian has five set menus available, with prices starting from $188++ for four persons. Each set is a display of tonifying dishes featuring only the finest ingredients.

View Menu : https://www.lingzhivegetarian.com/wp-content/themes/lingzhi/pdf/LZ-MothersDay-Set-Menu.pdf?misc=20240508_100122 

A mouth-watering menu awaits at TungLok Teahouse as guests are treated to signature dishes such as TungLok Braised Rice Vermicelli with Seafood, and Seafood Treasure Bowl.

View Menu : https://www.tunglokteahouse.com/wp-content/themes/teahouse/pdf/TLTH-MothersDay-Set-Menu.pdf?misc=20240508_020147 

Indulge in Lao Beijing’s rendition of classic dishes, uniting the old and the new. The set menu starting from $298++ for 4 persons highlights creations such as Lao Beijing Peking Duck, and Stir-fried Longevity Noodles.

View Menu : https://www.laobeijing.com.sg/menu/LBJ-MothersDay-Set-Menu.pdf?misc=20240508_020207 

 

Each TungLok Seafood, TungLok Teahouse, Lao Beijing and LingZhi Vegetarian Mother’s Day set comes with a complimentary pot of Ruby Peach 40 as well to complement the meal.

 

TungLok Seafood

Orchard Central

181 Orchard Road,

#11-05, Singapore 238896

For reservations: 6834 4888

PLQ Mall

10 Paya Lebar Road,

#03-09/10

Singapore 409057

For reservations: 6909 8933 

 

d’Arena

511 Upper Jurong Road,

(Opposite SAFTI Military Institute)

Singapore 638366

For reservations: 6262 6996

 

Gardens by the Bay

18 Marina Gardens Drive,

#01-10

Singapore 018953

For reservations: 6022 0188

Park Regis Singapore

23 Merchant Road,

Lobby Level

Singapore 058268

For reservations: 6721 9118

LingZhi Vegetarian

541 Orchard Road,

#05-01, Liat Towers

Singapore 238881

For reservations: 6734 3788

 

TungLok Teahouse

10 Sinaran Drive,

#01-73, Square 2

Singapore 307506

For reservations: 6893 1123

Lao Beijing

10 Sinaran Drive,

#02-80, Square 2

Singapore 307506

For reservations: 6358 4466

ABOUT TUNG LOK GROUP

Established in 1984, Tung Lok Group stands as one of Singapore’s leading restaurant groups, with presence extending to Indonesia, Japan, Vietnam, and the Philippines. Its restaurants offer an array of cuisines including Cantonese, Northern Chinese, Vegetarian, Seafood specialties, Western, Japanese, and innovative Global Chinese cuisine. Each restaurant bears TungLok’s hallmark values of quality cuisine, excellent service, and unique dining concepts - a trinity that has led the Group to win numerous accolades from the F&B industry. Beyond dining, the Group manufactures gourmet dim sum and festive goodies, along with its line of ready to 'heat & serve' products. The Group also has a well-established Catering Division which caters to premium and mid-market segments, offering a diverse menu of both halal and non-halal options.