Merdeka 63 Dim Sum Buffet @ Thistle Johor Bahru

byMia Liana 8/23/2020 12:41:00 am

Thistle Johor Bahru is ready to celebrate the nation’s 63rd Independence Day and Malaysia Day by introducing a popular cuisine loved by many Malaysians - DIM SUM! The number 63 is of special significance this year as Malaysia Day which is held on 16 September every year commemorates the establishment of the Malaysian federation on the same date in 1963. Glass restaurant kicks off a month long celebration of our independence and solidarity with a parade of 24 freshly prepared dim sum items, including a couple of local favourites and delectable desserts. Get ready to eat to your heart's content for only RM63 nett per adult in this all-you-can-eat dim sum feast.

This refreshing menu is brought to you by our very own multi-award-winning Executive Chef, Chef Vincent Yap Gin Kee, who has been delighting guests with his creative Asian and Chinese cuisines for the past 30 years! His passion for the culinary arts has brought him on a journey that incorporates many renowned five-star hotels throughout the region. These include Mandarin Oriental Singapore, Hyatt Regency Johor Bahru, The Westin Philippine Plaza Manila, M Hotel Singapore, Puteri Pacific Hotel Johor Bahru and Holiday Inn & Conrad Hotel Macau. Now he has come full circle with a return to Thistle Johor Bahru, the former Hyatt Regency Johor Bahru, making it a true homecoming for such a storied hotelier.

Merdeka 63 Dim Sum Buffet

Celebrate the months of Merdeka and Malaysia Day with our delightful spread of tasty dim sum. Enjoy unlimited servings of local favourites and desserts too.

Period Now till 16 September 2020

Time 12.00pm – 2.30pm

Availability Monday to Sunday

Venue Glass Restaurant, Lobby Level, Thistle Johor Bahru

Price RM63 nett per adult, RM33 nett per child (6 - 12 years old) or senior citizen (60 years and above)

Special Hari Merdeka Offer until 31 August 2020 - Buy 3 Free 1 (One adult eats free for every 3 paying adults)

What Is On? Let's check these out!

Signature item

Deep-fried crispy seabass with choice of zesty 3-rasa sauce or sweet & sour sauce. (First serving free for every table of 4 pax, second serving at RM38 nett)

Fried items

Pineapple spring roll, Apple spring roll, Vegetable spring roll, Chicken dumpling, Chicken beancurd, Chicken wu xiang (Five-spice roll), Pandan chicken, Vietnamese chicken roll.

Steamed items

Chicken siew mai with prawn, Chicken siew mai with mushroom, Jade dumpling, Har kao (Prawn dumpling), Chicken char siew pau, Red bean bun, Custard bun, Chicken crystal dumpling.

From the wok

Salted fish fried rice, Fried kway teow.

Desserts

Chinese pancake, Lemon tart, Egg tart, Mango pudding, Chocolate pudding panna cotta.

Just grab this All-you-can-eat, full-served Dim Sum Buffet Merdeka 63-years anniversary theme with amazing 24 items in the menu with unlimited reorders (Terms & conditions apply)